Espresso | Practice


For those who have previously taken the Espresso | Theory and Techniques class or the Intensive Barista Training, this class offers hands-on practice to reinforce the skills learned in the first class.

4 people max

SKU: N/A Category:


You must previously have taken Espresso – Theory and Technique or the Intensive Barista Training before taking this class.

  • A quick review of best practices for pulling espresso shots and steaming milk
  • Opportunity to practice pulling multiple shots and steaming milk repeatedly
  • Opportunity to also practice filter coffee methods

Please note that classes will be given in the specified language, but in keeping with the bilingual reality of Montréal, we’re happy to translate certain terms and phrases so that everyone can enjoy the experience.

Additional information


Lundi 16 avril @18h00, Wednesday May 23 @6:00pm (in English)


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