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Espresso | Practice


For those who have previously taken the Espresso | Theory and Techniques class or the Intensive Barista Training, this class offers hands-on practice to reinforce the skills learned in the first class.

4 people max
2h00 to 2h30

SKU: N/A Category:


You must previously have taken Espresso – Theory and Technique or the Intensive Barista Training before taking this class.

Course contents

  • A quick review of best practices for pulling espresso shots and steaming milk
  • Opportunity to practice pulling multiple shots and steaming milk repeatedly, and ask all of your extra questions!
  • Opportunity to practice filter coffee methods also, for those who have taken the Intensive class

Please note that classes will be given in the specified language, but in keeping with the bilingual reality of Montréal, we’re happy to translate certain terms and phrases so that everyone can enjoy the experience.

Additional information


Lundi 8 Octobre @18h00, Tuesday November 13 @6:00pm (in English)


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